MANHATTAN, Kan. – A combination of very low temperatures, dry soils and poorly developed wheat has created concern about the current wheat crop’s survival, said Jim Shroyer, K-State Research and Extension crop production specialist.
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About Russ
Freelance writer and climate change blogger. Russ spent twenty years in the Air Force as a navigator specializing in electronics warfare and digital systems. After his service he was employed for sixteen years as concept developer for TRW, an aerospace and automotive company, and then was CEO of a non-profit Internet provider for 18 months. Russ's articles have appeared in Comstock's Business, Capitol Journal, Trailer Life, Monitoring Times, and Idaho Magazine.